Skip to main content

[Cookpad recipe vs. Ito] Mikan, Satsuma Mandarin, Bread

I baked the mikan, the satsuma mandarin, bread by following the recipe on cookpad.
According to the recipe, what ingredients I need to make it are:

強力粉 (bread flour) 280 grams
みかん４個（正味250 grams） (4 of the satsuma mandarin orange for about 250 grams)
砂糖 (sugar) 20 grams
塩 (salt) 5 grams
バター（マーガリン）(butter or margarine) 20 grams
スキムミルク (powdered milk) 8 grams
ドライイースト (dry yeast) 3 grams
   
I had everything except powdered milk. But, I know I could screw everything up by choosing the wrong substitutions (and actually I am very good at it,) so I did not use any substitutions either.   
I had the salt but I did not use it because the butter was not unsalted one, so I assumed what the butter contained should be enough.  
Then, I put everything in the container of the home bakery except the dry yeast; usually, most of home bakeries have the separate place to put the dry yeast in. 
    
   

For the quick mode, I put more dry yeast than the regular mode, so I put 5 grams of the dry yeast instead of 3 grams.  After I started the machine, I just need to let it bake the satsuma mandarin bread for some hours.   
And this is how it came out:

 
  
I am not sure what had happened, but the top middle part of the bread was dented. 
It could be because either the room temperature was too low, or Anpanman punched on it while I was not looking it.
  
    
   
Darn you, Anpanman.

Popular posts from this blog

I got banned from facebook AGAIN for a week.

Facebook banned me of posting and sharing on timeline, sending messages, and like button for any post for a week.  Right now, what I can do on facebook is only to login. 　  　  　　 　 I asked what I did wrong to get banned to the help desk, but they have not replied me anything yet.  　 What I did right before I had got banned was re-activating one of my pages about discussing the differences between the facts and the fake news on fake medias.   　  　 Well, these are my new pages:    Please give your "like" on my pages.  You will be receiving tons of update (since those pages are updated by bots) from the pages, but you can hide them too.      
Read more

Blogs and AdSense (2)

Blogs and AdSense http://itoshunsuke.blogspot.jp/2015/07/blogs-and-adsense.html     When I see my Adsense page today, I see some numbers!! *Yay* Last time I open this page after years about 10 days ago, I found that I had made only 78 yen, and other numbers on the list were zero yen. But now, I see "+224 yen!!" This is GOOD. I will donate whatever I make from my blogs to the city of Miyako. Then, hopefully the city of Miyako will let people know by saying "The blogger, Ito Shunsuke, from Miyako has donated 10,000 yen!!" on city paper. So, I will get more traffic, and it will make even more money. Then, I probably can donate 100,000 yen next year, and 1,000,000 yen for the following year, so on. When it reach to 10,000,000 yen, I will say       *LOL*
Read more

Portals in Miyako (1)

By playing INGRESS, the smartphone game, sometime it takes me to the places of cultural significance, such as public art, landmarks, monuments, etc. where I have never been or seen even in Miyako, my hometown.    　 I have been taking some pictures of those portals, so I would like to introduce them briefly with map link.  Some of them are not registered as the portals yet, but I had sent the request to INGRESS when I took the pictures. 1. Suidou Kouen (Water Line Park) [Portal Requesting Now] Map:  https://goo.gl/maps/jAZRP This park had opened in June 4th in 1993. You can walk not only behind the water fall, but also in the water with bear foot. So, it's nice place to "chill out" literally. 2. Suijin-hi (Stele of the Water God) [Portal] Map:  https://goo.gl/maps/jAZRP Next to the Suidou Kouen (Water Line Park,) there is Miyako Water Line Management Office.  When this Office opened, they made this stele.   In front of thi...
Read more